Health Education and Promotion: Main Exam, 25 July 2023
Mount Kenya University · Department of Community Health, Epidemiology and Biostatistics · Diploma in Community Health · DPH1318
Mount Kenya University Health Education and Promotion past exam 2022-2023 with model answers for key concepts and Ottawa Charter principles.
Instructions: ATTEMPT ALL THE QUESTIONS
ATTEMPT ALL THE QUESTIONS
SECTION A (30 marks)
1. Define the following terminologies. (10 marks)
- a) Health:Model answer
- Health: a state of complete physical, mental and social well‑being, not merely the absence of disease or infirmity.
- b) Public health education:Model answer
- Public health education: organized activities that provide information, develop skills and motivate communities to adopt behaviours that protect and improve population health.
- c) Health promotion:Model answer
- Health promotion: the process of enabling individuals and communities to increase control over, and improve, their health through supportive policies, environments and education.
- d) Mental health:Model answer
- Mental health: a person’s emotional, psychological and social well‑being, influencing how they think, feel and act, and how they cope with stress.
- e) DiseaseModel answer
- Disease: a pathological condition of the body or mind that impairs normal function, characterized by specific signs, symptoms and often a known cause.
2. Identify FIVE key principles of health promotion according to the Ottawa Charter of 1986. (5 marks)
- Build healthy public policy
- Create supportive environments
- Strengthen community action
- Develop personal skills
- Reorient health services
3. Highlight FIVE conditions that should be met for physical health to be said to exist. (5 marks)
- Adequate nutrition: sufficient intake of macro‑ and micronutrients to meet bodily needs.
- Regular physical activity: engagement in exercise or movement that maintains fitness and prevents disease.
- Absence of disease or injury: no acute or chronic conditions that impair bodily functions.
- Adequate rest and sleep: sufficient quality sleep to allow recovery and physiological regulation.
- Safe environment: access to clean water, sanitation and protection from hazards that could harm the body.
4. Describe the two approaches applied to health education. (5 marks)
- Behaviour‑change approach: focuses on influencing individual knowledge, attitudes and skills to adopt healthier behaviours.
- Enabling‑support approach: creates conditions (resources, policies, services) that allow people to act on health information.
5. Describe the targets for health education programmes and activities. (5 marks)
- Individuals: target personal knowledge, attitudes and skills for self‑care.
- Families/households: aim to improve health practices within the home setting.
- Communities: address collective norms, support networks and local resources.
- Schools/workplaces: integrate health messages into educational or occupational environments.
- Policy makers: influence legislation and regulations that affect population health.
SECTION B
6. Explain the following as areas of priority areas in health education promotion. (15 marks)
- a) To build healthy public policy.Model answer
- Policy development: formulate laws, regulations and strategies that promote health (e.g., tobacco control, nutrition standards).
- Resource allocation: ensure funding and services are directed toward preventive health measures.
- Intersectoral collaboration: involve multiple government sectors (education, transport, agriculture) to create health‑supportive policies.
- Legislative enforcement: implement and monitor compliance with health‑related policies.
- Advocacy and leadership: mobilise stakeholders to champion policies that improve public health.
- b) To create supportive environment.Model answer
- Physical environment: design spaces that encourage healthy choices (e.g., parks, safe walking paths).
- Social support networks: foster community groups and peer support that reinforce healthy behaviours.
- Economic incentives: provide subsidies or taxes that make healthy options affordable and unhealthy ones costly.
- Cultural norms: promote values and traditions that support health (e.g., communal meals with nutritious foods).
- Access to services: ensure health facilities, education and resources are readily available to the population.
- c) To strengthen community action.Model answer
- Community participation: involve local people in identifying health problems and planning solutions.
- Capacity building: train community members to lead health initiatives and sustain actions.
- Empowerment: give residents the authority and resources to make decisions affecting their health.
- Local ownership: encourage community groups to take responsibility for implementing and monitoring programmes.
- Collaboration with stakeholders: link community actions with NGOs, government and private sector for broader impact.
- d) To develop personal skills.Model answer
- Definition: Developing personal skills means enabling individuals to acquire the knowledge, attitudes and abilities needed to make healthy choices.
- Health literacy: Improves understanding of health information, empowering people to interpret warnings, labels and advice.
- Self‑efficacy: Builds confidence that one can perform health‑promoting behaviours such as quitting smoking or exercising.
- Decision‑making: Provides tools (e.g., risk‑benefit analysis, goal‑setting) that help people choose appropriate actions.
- Behavioural skills: Teaches practical techniques like proper hand‑washing, oral hygiene steps, or correct inhaler use.
- More answers: stress management, coping strategies, negotiation skills for peer pressure, and time‑management for health‑related activities.
- e) To reorient health services.Model answer
- Definition: Reorienting health services shifts the focus from curative care to preventive and health‑promoting activities.
- Integration: Embeds health education into routine clinical encounters (e.g., counseling during antenatal visits).
- Community linkage: Connects health facilities with schools, workplaces and NGOs to extend outreach.
- Policy support: Aligns service delivery with national health‑promotion policies and guidelines.
- Capacity building: Trains health workers in communication, counseling and behaviour‑change techniques.
- More answers: adopting a multidisciplinary team approach, using health‑promotion indicators for service evaluation, and providing culturally appropriate materials.
7. Explain in details the components involved in the communication process. (15 marks)
- Sender: Originator of the message (e.g., health educator) who encodes information.
- Message: Content to be transmitted; must be clear, relevant and culturally appropriate.
- Encoding: Process of translating ideas into symbols, words or images.
- Channel: Medium used (oral, print, electronic, visual aids) to carry the message.
- Receiver: Target audience who decodes the message.
- Decoding: Interpretation of the message based on prior knowledge, attitudes and beliefs.
- Feedback: Response from receiver that indicates understanding or need for clarification.
- Noise: Any distortion (language barriers, distractions, misinformation) that interferes with transmission.
- Context: Physical, social and cultural environment influencing how the message is perceived.
- Purpose: Goal of communication (inform, persuade, motivate) guiding message design.
- Barriers: Factors like low literacy, stigma or mistrust that hinder effective exchange.
- Facilitators: Use of simple language, visual aids, interactive methods to enhance comprehension.
- Evaluation: Assessing whether the intended message was received and acted upon (pre‑test/post‑test, surveys).
- Ethical considerations: Ensuring confidentiality, informed consent and respect for cultural values.
- Continuous improvement: Using evaluation data to refine messages, channels and strategies.
8. Explain the phrase Information, Education and Communication (IEC) as applied in Health education activities. (10 marks)
- Information: facts and data
- Education: knowledge transfer and skill building
- Communication: interactive dialogue and feedback
- Integrated approach: combines all three for effective behaviour change
- Targeted: tailored to specific audiences
- Culturally appropriate: respects local norms
- Measurable: uses indicators for impact assessment
- Sustainable: builds capacity for ongoing health promotion
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